• Funeral Buffet

  • Minimum of 30 Guests

    Package – Select 2 Entrees

  • $16.95 per person

  • Package includes:

    Coffee . Tea . Dessert . House Salad . Ziti with Marinara sauce . Chef’s Choice of Potato & Vegetable

  • Pasta Dish

  • Penne Marinara . Penne with Vodka Cream Sauce . Shell Pasta with Fresh Tomato Sauce . Farfale with Primavera Sauce . Rigatoni with Oil & Garlic Sauce . Baked Ziti with Ricotta Cheese . Tri-Color Pasta with Italian Sausage & Broccoli . Rigatoni with Pesto Sauce

  • Chicken Entree Dish

  • Chicken Francaise . Chicken Marsala . Chicken Picatta . Chicken Primavera . Chicken Oreganato . Chicken Milanese . Chicken Scampi Style . Stuffed Chicken with Rice & Vegetable . Mini Chicken Parmesan . Fried Chicken

  • Meat Entree Dish

  • Roast Beef AuJus . London Broil with Mushrooms . Porketta . Pork Lion Pizziola . Veal Parmesan . Veal Constantine . Grilled Rib Eye Steak

  • Seafood Entree Dish

  • Baked Scrod with Lemon & Seasoned Bread Crumbs
    Baked Stuffed Sole with a Seafood Stuffing
    Baked Salmon
    Tilapia Putanesca
    Sword Fish w/ Rigatoni

  • Dessert Dish

  • Ice Cream
    Tiramisu
    New York Cheese Cake
    Soda additional $$ per person